Course Information
SemesterCourse Unit CodeCourse Unit TitleT+P+LCreditNumber of ECTS CreditsLast Updated Date
2EİŞL502Production Management and Marketing3+0+03808.07.2022
Course Details
Language of Instruction Turkish
Level of Course Unit Master's Degree
Department / Program Master in Business Administration Distance Education (Non-Thesis)
Type of Program Formal Education
Type of Course Unit Elective
Course Delivery Method Online
Objectives of the Course In this course, it is aimed to teach the concepts and techniques that will help in the design, analysis and improvement of various operations in a business. Mainly, product and process design, capacity planning, campus and layout strategies, stock management, production management and material requirement planning will be emphasized.
Course Content In this course, first of all, general information about basic production systems will be given, their functions and types will be introduced. Later, the issues related to the design of production systems will be discussed. For this purpose, first the current situation is determined, and then problems are identified with bottleneck research and possible solutions are suggested. Within the scope of work study, work and workplace arrangements are made first in terms of ergonomics, then with the help of method analysis, and finally, work measurement of the arranged work systems is made with various methods. From this point of view, this course will focus on transferring this content to you to improve your skills.
Course Methods and Techniques
Prerequisites and co-requisities None
Course Coordinator None
Name of Lecturers Asist Prof.Dr. Zeynep Özgüner zeynep.ozguner@hku.edu.tr
Assistants None
Work Placement(s) No

Recommended or Required Reading
Resources Tanyaş, M ve Baskak, M. (2017). Üretim Planlama ve Kontrol, İrfan Yayıncılık.
Çelikçapa, F. O. (2015). Üretim Planlaması, Ekin Yayıncılık.
Editörler: Yılmaz, C. Ve Eleren, A. (2011). Üretim Yönetimi, Lisans Yayıncılık.
Tekin, M. (1998). Üretim Yönetimi Cilt 1, Geliştirilmiş ve Değiştirilmiş 4. Baskı.
Kobu, B. (2017). Üretim Yönetimi, 18. Baskı, Beta Yayıncılık.

Course Category
Social Sciences %100

Planned Learning Activities and Teaching Methods
Activities are given in detail in the section of "Assessment Methods and Criteria" and "Workload Calculation"

Assessment Methods and Criteria
In-Term Studies Quantity Percentage
Mid-terms 1 % 20
Assignment 1 % 20
Final examination 1 % 60
Total
3
% 100

 
ECTS Allocated Based on Student Workload
Activities Quantity Duration Total Work Load
Course Duration 14 3 42
Assignments 1 1 1
Mid-terms 1 1 1
Final examination 1 1 1
Total Work Load   Number of ECTS Credits 1,5 45

 
Course Learning Outcomes: Upon the successful completion of this course, students will be able to:
NoLearning Outcomes
1 Students who successfully complete this course
2 LO1. Will be able to learn the concepts related to systems in the light of production and production management,
3 LO2. Having knowledge about systems approach and production systems,
4 LO3. Having detailed information about choosing the most suitable factory location,
5 LO4. Will be able to comprehend the factory arrangement issues,
6 LO5. Able to obtain detailed information about product design,
7 LO6. Will be informed about job analysis,
8 LO7. They will have detailed information about capacity planning, demand management, production planning and control.

 
Weekly Detailed Course Contents
WeekTopicsStudy MaterialsMaterials
1 Introduction of the course, syllabus and introduction to production management LO 1 . .
2 Approaches to production management LO 1 . .
3 Design of production systems LO 1 . .
4 Total quality management LO 1 . .
5 Product design LO 1 . .
6 Demand management LO 2 . .
7 Midterm . .
8 Technology selection LO 2 . .
9 Selection of establishment location in enterprises LO 2 . .
10 Workplace arrangement LO 2 . .
11 Warehouse management LO 2 . .
12 Stock management LO 3 . .
13 Logistics and supply chain LO 3 . .
14 Enterprise information systems LO 3 .

 
Contribution of Learning Outcomes to Programme Outcomes
P1 P2 P3 P4 P5 P6 P7 P8 P9 P10
All 5 5 5 5 5 5 5 5 5 5
C1 5 5 5 5 5 5 5 5 5 5
C2 5 5 5 5 5 5 5 5 5 5
C3 5 5 5 5 5 5 5 5 5 5
C4 5 5 5 5 5 5 5 5 5 5
C5 5 5 5 5 5 5 5 5 5 5
C6 5 5 5 5 5 5 5 5 5 5
C7 5 5 5 5 5 5 5 5 5 5
C8 5 5 5 5 5 5 5 5 5 5

  Contribution: 1: Very Slight 2:Slight 3:Moderate 4:Significant 5:Very Significant