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Language of Instruction
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Turkish
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Level of Course Unit
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Master's Degree
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Department / Program
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Business (With Thesis)
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Type of Program
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Formal Education
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Type of Course Unit
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Elective
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Course Delivery Method
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Face To Face
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Objectives of the Course
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Dear students, welcome to the production planning and control course. In this course, we will look for answers to the questions of how production is planned, how it is implemented and how it is controlled in a business. In addition, this course is there to help increase the efficiency and effectiveness of a system, and to gain knowledge about planning and control mechanisms in production systems. This course also includes processes such as thinking critically, questioning, discussing the subject, evaluating the subject and taking initiative on the relevant subject. For this reason, it is important for the candidates to come to the lesson prepared by reading the relevant resources. Evaluation of the course will be done by midterm, homework and final exams.
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Course Content
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It is to teach students what needs to be done in order to realize an effective production management that is necessary for businesses to gain competitive advantage. In addition, this course has a content designed to develop a basic understanding of the main problem areas in production planning and control, planning hierarchy, decision chains and the relationship of these decisions with managerial activities. The presentation of the course and the weighted lecture will be made by me, and lectures can be given by power point/homework by randomly selected students during the semester to encourage participation in the course and increase the interest in the relevant subject. In this way, it is aimed to increase your interest in the subject, as well as increase your in-class relations, your preparation at the point of discussion of the subject and your ability to express your command of the subject in the classroom with questions and answers.
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Course Methods and Techniques
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Prerequisites and co-requisities
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None
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Course Coordinator
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None
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Name of Lecturers
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Associate Prof.Dr. ZEYNEP ÖZGÜNER https://isl.hku.edu.tr/akademik-personel/ zeynep.ozguner@hku.edu.tr
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Assistants
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None
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Work Placement(s)
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No
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Recommended or Required Reading
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Resources
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Tanyaş, M. ve Baskak, M (2017). Üretim Planlama ve Kontrol, Genişletilmiş 3. Yayın, Yönetim Bilimleri Dizisi: 7, İrfan Yayıncılık, İstanbul.
Tekin, M. (2012). Üretim Yönetimi, Yenilenmiş 8. Baskı, Cilt 2, Günay Ofset, Konya.
Yüksel, H. (2010). Üretim/İşlemler Yönetimi Temel Kavramlar, Gözden Geçirilmiş, 2. Baskı, Nobel Yayın Dağıtım, Ankara.
Demirdöğen, O. ve Küçük, O. (2009). Meslek Yüksekokulları için Üretim Yönetimi, Detay Yayıncılık, Ankara.
Demir, H. Ve Gümüşoğlu, Ş. (1994). Üretim/İşlemler Yönetimi, Gözden Geçirilmiş, Genişletilmiş 4.Bası, Beta Basım Yayım Dağıtım A.Ş., İstanbul.
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Course Notes
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The lesson will be shared as it is explained.
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